Red Letter Bakery

At Red Letter Bakery, we are dedicated to baking delicious bread and other baked goods. We strive to bless our customers, sharing good food and Jesus’ love for everyone we meet.

“Man shall not live by bread alone, but by every word that proceeds
from the mouth of God.” - Matthew 4:4b, NKJV

Cinnamon Rolls and Cookies are here! Find them in the new sweets and treats section, right here.

Delicious additions to your day!

Sourdough

…what started it all. Our three regular flavors are available every week.  Come back each week to see our fourth rotating flavor!

For allergen information, please visit the product pages.

Original Sourdough
from $11.00

Our original sourdough, traditional and delicious. Long fermented and baked in a traditional round or loaf shape. Also available with butter folded in for a softer texture.

Contains: Wheat
Add Butter Option Contains: Wheat, Milk
Made in a facility that also produces food containing milk, eggs, tree nuts, peanuts, wheat, soybeans, and sesame.

Jalapeño Cheddar Sourdough
from $14.00

A savory sourdough with just the right amount of jalapeños, cheddar cheese, and heat added in.

Contains: Wheat, Milk
Made in a facility that also produces food containing milk, eggs, tree nuts, peanuts, wheat, soybeans, and sesame.

Cinnamon Sugar Sourdough
from $14.00

A lightly sweetened sourdough bread swirled with buttery cinnamon and sugar. A tasty treat for breakfast or dessert.

Contains: Wheat, Milk
Made in a facility that also produces food containing milk, eggs, tree nuts, peanuts, wheat, soybeans, and sesame.

Rosemary Garlic Sourdough
from $14.00

A great addition to any meal, this is our original sourdough with roasted garlic and fresh rosemary folded in for a savory flavor.

Contains: Wheat
Made in a facility that also produces food containing milk, eggs, tree nuts, peanuts, wheat, soybeans, and sesame.

Weekly Flavor!

Upcoming Events

See where you can find us!

Calendar and Pick-up Locations

 Our Story

We love baking great food and are excited to share it with you. Here’s the story of how we got started and what we do.